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Sarah McKay
Where is all the women’s brain health research?
This is an excerpt from The Women’s Brain Book. The neuroscience of health, hormones and happiness. Also published in ...
This is your brain on junk food (according to a neuroscientist, Part 6).
We know high fat and high sugar “junk” foods are bad for our health, but we often sneak ...
Food for thought (Part 5)
The foods we eat can have a huge impact on our brain’s function. Neuroscientists show that rats fed ...
Ketogenic diets and brain health (part 4)
Is a diet where you can eat chocolate-dipped bacon AND lose weight too good to be true? Part ...
The emerging field of psychobiotics (Part 3)
Today in Part 3 of our series on the gut-brain axis, Drs Amy Reichelt and Sarah McKay discuss ...
How does the microbiome influence our health? (Part 2)
This is the second post in a series exploring the neurobiology of the gut-brain connection published in ...
The neuroscience of the gut-brain connection (Part 1)
Coloured scanning electron micrograph of Escherichia coli, grown in culture (CC BY 2.0) This is the first post ...
The Women’s Brain Book / Demystifying the Female Brain
I've written a book! Just one book. It may appear that I've written two, but, we're publishing the ...
How to stop procrastinating (now!).
We’ve all been there. The deadline is looming, and you know it’s finally time to sit down and ...
Can you prevent memory loss and brain ageing?
Here I take a look at some of the evidence linking education and occupation with better cognitive function ...
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